Tuesday, August 28, 2007
Biltong - Africa, Part IV.a.
While wandering about at the Minnesota State Fair last night in a saturated-fat-and-cholesterol-induced stupor, I stumbled upon a kiosk peddling beef jerky. MMM, salty goodness. That stand recalled to mind another Afrikaans word - biltong. Dried meat! It is ubiquitous at snacktime, and often it was laid out at first breakfast as well.